La Cantinetta Menu

La Cantinetta’s menu offers a thoughtful selection of traditional Tuscan dishes crafted with simple, well-sourced ingredients. The style reflects a balance between classic flavors and comforting preparations, making it easy to enjoy anytime from a leisurely lunch to a relaxed evening meal.

Sample standout options include hearty plates like the Florentine steak and refined pasta dishes such as tagliolini with black truffle or porcini mushroom ravioli. These dishes pair naturally with a glass of Chianti or other local wines, creating a dining experience that suits both casual gatherings and special moments alike.

The menu also features a variety of fresh seafood choices and satisfying desserts like tiramisù and cantucci with Vin Santo, perfect to round off a meal that’s easy-going yet grounded in the region’s culinary traditions. Whether stopping by for a midweek dinner or a weekend treat, the dishes complement the warm, inviting atmosphere of this Florence neighborhood restaurant.